Demain la Terre
For flavourful, healthier
fruit and vegetable
accessible to all

Our 5 commitments

Preserving
good health for all

Bursting with vitamins and antioxidants, fruit and vegetables go hand in hand with a healthy diet. Our producers and food processors are committed to preserving all their products’ taste and nutritional qualities.

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Encouraging sustainable practices

We only have one planet. Our members understand this, and have been implementing virtuous practices for many years now within their companies, aiming to reduce their environmental impact.

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Making our products accessible to all

Healthy and high-quality food should not be a privilege, and should be accessible to all. We offer products at fair prices - both for producers and consumers.

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Ensuring high product quality

Inspected by an independent authority, our label goes far beyond the standard regulations in force, thus guaranteeing high quality requirements - regardless of production methods.

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Promoting
the local economy

By committing to economic and social aspects too, our members undertake to comply with all three pillars of sustainable development. As such, they help preserve the vitality of our rural environments.

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What is
Demain la Terre?

It is an association grouping together several hundred farmers and food processors, who chose to commit to a responsible approach, aiming to offer the healthiest and safest fruit and vegetable to as many people as possible.

It is also a community of consumers concerned with extending their social commitments by purchasing food that respects producers and preserves our health, the planet and our future…for a reasonable price!

Read
the 2021 Sustainable Development Report

An overview of Demain la Terre’s life as an association, detailing the 10 themes included in our charter, listing our producers and the various actions implemented to make sure we consume better every day.

Producers
and processors

The wide array of Demain la Terre members guarantees a huge variety of products and production methods – covering all distribution circuits: local markets, collective catering, smaller retailers and most shops, offering fruit and vegetables that comply with the Demain la Terre certification label to as many people as possible.